Existing and potential forests on planet earth – Image from Tom Crowther, ETH Zurich.
Curated top stories in Regenerative Agriculture, Business, and Investing • ethansoloviev.com
Regenerative Alcohol, Carbon Negative Beef, and 1 trillion trees …
Want to hear the audio highlights of this month’s news? Listen to the Regeneration Newsroom Podcast, a joint venture with Investing in Regenerative Agriculture. Link
Regenerative Agriculture
“Are we entering a new era of regeneration?” Not fast enough. Link
Interesting place for Regen Ag to show up: Chemical & Engineering News. Mostly the article touts standard conservation and sustainability approaches, but it does have a nice little chart of different corporate strategies – similar to the “Regenerative Agriculture Industry Map” that I am building. Link
Source: Chemical & Engineering News
$9 billlion Alcohol company touts “regenerative agriculture”, but makes no public commitment to get started until 2025. Pernod Ricard, owner of over 50 brands (including Absolut, Jameson, Chivas Regal, Malibu, Kahlúa, and Beefeater) is aligning their sustainability goals with the UN SDGs. While I have a hard time believing they’ll make it anywhere close to net-positive if all impacts are taken into account, it will be interesting to see what they can push forward in agriculture. Link and Link
New York Times – Wine, Carbon Sequestration, and Regenerative Agriculture – Link
See also ‘The Porto Protocol’, a collaborative including Toyota, Marks & Spencer, PwC, and 100+ others in the wine industry who are working on climate change – Link
Carbon-negative beef – This Life Cycle Assessment (LCA) by respected international firm Quantis shows that holistically managed grass-fed beef production can capture more carbon than it emits. Note that General Mills funded this study — we’re beginning to see real ripples of their investments in the field. Link
Bloomberg – On the other hand, “Most grass-fed beef labeled ‘product of U.S.A.’ is imported” – a fascinating article focusing on chicken giant Perdue and it’s ongoing acquisition of higher-end meat producers: Coleman Natural Foods (2011), Niman Ranch (2015), and now Panorama Meats (2019), America’s largest producer of grass-fed, certified organic beef. Link
Fewer than 1 in 4 have heard of regenerative agriculture, says a new consumer survey of 1,000 people in the US. The actual number is 22% – which to me sounds shockingly high! Perhaps more interesting is that 55% of those surveyed have not heard of it, but want to learn more. Link
GreenBiz – “The fight to define regenerative agriculture” – So far, thankfully, it’s not a fight. This article does a decent job juxtaposing Process vs. Outcome-based standards. I also think it’s fascinating that Rodale Institute is quoted saying, “A lot of people are using the word regenerative… It’s the new buzzword. There is a danger of it getting greenwashed.” Link
Fashionista – “The Next Wave of Sustainable Fashion is All About Regenerative Farming.” Good overview article with a balanced appraoch that covers most of what’s happening at the regen ag / fashion nexus. Link
El Pais – Great long-form article on regenerative agriculture and land restoration in Spain, combining philanthropic and investment capital to kick-start ecological entrepreneurship across more than 1 million hectares. Link
CNN – “The most effective way to tackle climate change? Plant 1 trillion trees” – Link
Two important and substantive articles on the edge between Regenerative Agriculture and Government Legislation:
“A Green New Deal must Prioritize Regenerative Agriculture”. This article is fascinating because it shows a very different trend from the middle-America Soil Profits approach… Link
“But the fact that farming has become a major source of emissions actually belies an important truth that sets agriculture apart from every other major economic sector: It has the natural potential to become a massive carbon sink, rather than a carbon emitter.”
Plus, businesses worth $2.5 trillion with 750,00 employees are advocating for a price on carbon: Link
Podcasts
FoodTank – General Mills’ Carla Vernon on Regenerative Agriculture. Expect more media and coverage as the $15 billion CPG giant continues its push into the space. Link
Great podcast on the Bioregional Agroforestry Suitability Analysis (BRASA), a new offering from Terra Genesis International – Link
From the Carbon Removal Newsroom at Nori, “General Mills issues grant for regenerative agriculture training”- Link
A Geological Perspective On Regenerative Agriculture with David Montgomery, interviewed by John Kempf – Link
Agroforestry
“The ultimate agricultural practice” – I’ve heard great things about this year’s World Agroforestry Conference – here’s a sweet Q&A with the event organizers Link
1100 Hectare farm & “Regeneration Academy” in southern Spain, following the principles of Commonland. Looks like they’re just getting started, but someone’s got to be managing those 300 hectares of Almonds… Link
ICYMI – India’s President announces a National Agroforestry Policy – even though this is 5 years ago, don’t you think it’s a good time for other countries to follow suit? Link
Special Section – Global Agribusiness & Land
This comes from a more activist angle than I usually cover, but the issues of land rights and global land grabbing are important to track. This article is a summary of the new Report from the Oakland Institute. Link
From Brazil, where Amazon deforestation is being enabled by the new government. I found the ‘commodities’ section of this report illuminating — How many of these ingredients do you eat? How many are in your company’s supply system? Link
If you want a job in regenerative agriculture, you’ll need to learn the keys of integrative design. Probably the best way to do it is through the top-notch firm Regrarians, who are now offering a new set of hybrid in-person and online courses around the world – not to be missed. Link
New map of global environmental degradation in a peer-reviewed journal – important up-to-date information for arguments about WHY regenerative agriculture is important – Link
30 for 100: Savory launches a new global campaign to transform landscapes. Link
The four E’s: “ethos, economy, elegance and empowerment”. It’s been curious not to hear much from Joel Salatin in the recent hype around regenerative agriculture. Glad to see he’s making the rounds in North Dakota and beyond –Link (P.S. Joel Salatin and I will both be speaking at the 2019 Living Soil Symposium in Montreal – this will be an awesome event!)
These small but steady mentions of regenerative agriculture are important: Tri-state Livestock News (Montana, Wyoming, and South Dakota) promotes the “Western Dakota Crops Day”, which focuses on “Regional agronomy research results, dealing with saline and sodic soils and the latest research on regenerative cropping systems…” Link
Glad to see Pipeline Foods getting Rabobank’s attention. Their notion of “regenerative” is from the ‘Soil Profits’ paradigm and is not particularly nuanced, but their work as a broker for organic commodities is great. Link
Land to Market™ takes another big step: first EOV™ (Ecological Outcomes Verification™) Wool goes to market in South Africa. I think this is important, and worth watching – what will the market say about ecologically net-positive practices?!? Link
Towards Regenerative (Luxury?!?) Fashion – Kering, who owns brands Gucci, Saint Laurent, Balenciaga, and others, is teaming up with the Savory Institute to develop supply chains for grass-fed Land to Market™-verified leather and other raw materials. With most Gucci purses costing more than $2,300 USD, it would be great for some of that margin to support regenerative agriculture. Here’s the Kering Press Release, and more coverage from Sustainable Brands.
2 million chickens a week: Great and nuanced coverage by Civil Eats on Costco’s move to vertically integrate poultry production – and “RegeNErate Nebraska’s” opposition and proposed alternatives. Link
Also from RegeNErate Nebraska, check out this Resource Guide. As I’ve commented elsewhere, I think the use of “regenerative” to describe many of these organizations is dubious – they are and have been doing great work, but adding the word “regenerative” does not change much. On the other hand, I greatly appreciate the Native American voices and perspectives in this document – more dialogue and cooperative development with indigenous communities could be mutually beneficial for people working towards regeneration.
“Regenerative agriculture is actually a native concept.” –Vincent Bass, Winnebago Vice Chairman
Too good to be true? Nextfuel promises to replace fossil fuels with… Elephant Grass. While it may capture carbon, the whole pitch is from the “extract value” paradigm – there is no shift evident to regenerative thinking. But interesting nonetheless – watch the video! Link
Podcasts
This month on Investing in Regenerative Agriculture, Koen van Seijen interviews Chuck de Liedekerke of Soil Capital. I disagree with how he defines “regenerative ag”, but he’s taking an interesting approach with larger-scale growers. Link
“An Underground Insurgency: Regenerative Agriculture & Human Transformation” – Interview with Charles Massy, author of the number one regenerative agriculture book in Australia, “Call of the Reed Warbler“. Link
David Bronner on Food Tank – apparently Dr. Bronner’s has donated $8 million to regenerative organic agriculture, perhaps through the Regenerative Organic Alliance… Link
Fascinating podcast from John Kempf that breaks the mold of his agronomy-focused offerings – this one explores 5 characteristics of exceptionally successful farm managers. Very interesting. Link
Agroforestry
Kyrgyzstan & Tajikistan: Unlikely locations for agroforestry? It’s actually been here for thousands of years. This duo of articles highlights the practical application of integrated tree crops for land restoration in arid mountain climates: The Innovative Polyculture Farmers of Tajikistan and the Apple-Walnut Forests of Kyrgyzstan
Respected farmer Gado Kayumov in front of his Tajik agroforestry-apple gardens. Image by Daniyar Serikov, courtesy Mongabay.
“Profit changes minds” – I love the no-nonsense practical points made here. Not all the farming described is regenerative, but it’s aiming in that direction, and go figure – it’s more profitable. Link
“Ghanaian Farmer Urges Others to Adopt Regenerative Dynamic Agroforestry” – the clearest explanations come from farmers on the ground – Link.
Are there trees in your carbon sequestration plan? Regenerative agriculture focused on soil just can’t keep up – Link
Why Certifications Don’t Work Are you considering one of the new “regenerative” certifications for your product or business? Read this first – a comprehensive dismantling of the underlying reasoning behind certifications. There’s a podcast too if you want to listen. Link
“Value Change in the Value Chain” – New guidance for corporations to track Scope 3 greenhouse gas emissions. Put out by the Gold Standard and Science-Based Targets Initiative, there’s just a few small companies who have signed on to try it out – Mars, Danone, Barry Callebaut, Ben & Jerry’s, Cargill, General Mills, L’Oréal, McDonald’s, PepsiCo and Target 😉 Link and here’s a Sustainable Brands article with a faster overview: Link
Part of the preceding release but worth it’s own note: Value Change /Gold Standard has realeased a 40-page document to help make decisions about how to design and quantify projects that aim to change Soil Organic Carbon (aka carbon farming, or as most people mis-label it, regenerative agriculture). Nothing ground-breaking, but organized with precision and clarity. Link
Forbes – “How Investing In Regenerative Agriculture Can Help Stem Climate Change Profitably” – (I’m not sure what “stem climate change’ means;) We’ve already covered the Ecosystem Service Valuation Report and the other key farm profitability study cited (NOT regenerative agriculture, despite their use of the term), but if you’re interested to learn more about the Farmland LP Business Model this is not a bad little video to watch. Link
Fast Company – Exclusive interview with Patagonia’s Yvon Chouinard. Urgency and action are front and center. Regenerative Agriculture is touted, but primarily related to a project in India growing cotton… this is a very very difficult crop to produce with a regenerative effect. Perhaps the folks running the project (Metawear / RESET) can provide more information? Link
If we have just 11 more harvests to transition the global agrifood system, this 2.8 million ha project in Fiji is not a bad example of how we can organize multi-sectoral financing for regenerating landscapes. Link
Government & Policy
US Farm bill passes with bipartisan support, miraculously containing a new program that will focus on soil health and soil carbon sequestration. Coming from an unlikely coalition of the NRDC, National Corn Growers Association, American Coalition for Ethanol, and Environmental Entrepreneurs, this provision is the best thing I’ve heard about a farm bill in more than a decade. Link
Punjab cabinet approves policies for… Regenerative Agriculture? Link
“How Regenerative Agriculture Could Be Key to the Green New Deal” – Brief high-level policy article, decent, though coming mostly from the ‘Rodale Organic’ lineage and missing the (mostly conventional, industrial, large-scale) farmers who are quickly growing a “regenerative agriculture” that works for them. Link
Here’s a great example of government getting out of the way and supporting citizens to craft their own food systems. And it’s a boon for small business. Will more lawmakers follow Maine’s example? Link
COP24 concludes with a lowest-common-denominator agreement, but an agreement nonetheless. Not a lot of agriculture-specific discussions that I saw covered, though these two side-events each brought their own angle on soil carbonization to “Speed up the cool down”: CGIAR Event and IFOAM / Biovision / Regeneration International / Shumei
Special Section on Blockchain
Report: Navigating Blockchain and Climate Action. Interesting report, a bit more restrained than most of what’s coming out of the blockchain community but highlighting some clear characteristics and opportunity areas. If you read the full report and have deeper analysis to share, let me know. Link
Industrial agriculture digital farm operations carbon market blockchain mashup – Nori (decentralized carbon markets on the blockchain) announces a new partnership with Granular (farm management software bought by DuPont in 2017). I’m very interested to see what comes from this, and which of Granular’s users will want tiptoe in the carbon markets. Link: “Turning Carbon Into a Cash Crop”
Excellent new video from Regen.Network: “The Balance Sheet for Earth”. Regen is a decentralized ledger technology designed to track positive changes to ecological systems. Link
“We’re reinventing the economics of agriculture by realigning short term economic gains with long-term ecological health” – Regen.Network CEO Gregory Landua
Ethan Soloviev’s big-picture interpretation of this month’s news:
Many of this month’s stories came to life for me at the Regenerative Earth Summit, where I spoke along with major brands like Patagonia, Kashi, Applegate, Eileen Fisher, and The North Face. To here my reflections from the event, you’ll have to listen my discussion with Koen van Seijen – available for free at the new Regeneration Newsroom Podcast!
– Ethan Soloviev
If you enjoyed this issue of Regeneration Newsroom, please forward this to a friend that would find the information valuable!
Epic: First product with ecologically regenerative meat hits the market. As I covered last month, Savory Institute has been hard at work for 2 years prototyping it’s Land-to-Market™ verification program in close collaboration with hand-selected brands. Now you can taste the results. Link
“Turning around 4 disastrous years with regenerative agriculture” – Dakota Farmer. Have I mentioned how important it is that folks are reading this in the Dakota Farmer? Link
As I discussed last month, one strain of regenerative agriculture is quickly spreading in mainstream US farming circles. Want more evidence? Just head on over to the Beef Daily column in Beef Magazine, “Did grandpa have a better way?” Link
Trio of stories on regenerative agriculture in Australia:
1. The Guardian continues its excellent coverage on regenerative agriculture, this time focusing on the potential for Australia. Interesting focus on education and removing vested interests from the industry. “If we don’t go to regenerative agriculture, we will continue to mine soils, particularly of carbon. This is the great loss and it is not being admitted. If you continue to mine carbon, you are shot” Link
2. Restore the Soil, Prosper the Nation. Big-thinking policy paper from the former governor general of Australia. Link
3. Soils for Life Case Study: “Returns in excess of 8% on capital invested per year” on 8900 hectares. Very interesting investment & land acquisition model with a real focus on profit & impact. Link
To round these out, see the recent review paper “Conservation and Regenerative versus Intensive Agriculture” from Future Directions International. While overall the positive and research-directed tone is welcome, the author confuses regenerative and conservation agriculture, citing the paper I covered in August with terrible methodology for defining “regenerative”. Worth a quick skim, though nothing revolutionary here. Link
Very Important: This is the future of carbon measurement. Instead of expensive & slow soil testing, simple reflectometers measure soil carbon based on how dark a soil is. Eventually these will embedded in IoT sensors for real-time data streams. Several outfits are working on this, I like the tone and open source hardware approach of Quick Carbon. Link.
Supermarkets, microorganism trade systems, and super-high-phenolic olive oil. All from… Cyprus? Link and here’s the farm itself Link
This young australian farmer won an award for no-till grain growing, inspired by regen ag principles. Link
Australia: The State of Global Food Security and Implications for Rural Communities. Nice tight summary of the global food security landscape with good references. Link
Apparently, the big General Mills / Gunsmoke project will train young farmers and… robots? Link
Ecosia, the search engine that plants trees every time you search, shares its thinking on regenerative agriculture. Basic, but good. Link
From Andre Leu and the good folks at Regeneration International: “Reversing Climate Change through Regenerative Agriculture.” Good general article, summarizes climate change logic and makes some rather remarkable claims of what soil carbon sequestration can achieve. Main tools listed are composting and grazing; I think de-emphasizing agroforestry like this is a mistake. Link [photo available]
Candidate running with regenerative agriculture as part of their platform. Small-scale politics, but expect to see more of this. Link
Cute little Forbes/Quora mashup: how regenerative agriculture can improve meat. Link
Great in-depth article on the first new perennial starch crop – Kernza. High Plains Journal article highlights some of the real challenges with scaling up supply, especially in the face of skyrocketing demand (which I discuss at length on this podcast). Link
“So what is regenerative agriculture? Though he can easily illustrate the practices and goals, Peterson is reticent “to try to define regenerative agriculture because it’s a way of thinking that is creative, expansive, holistic, open and alive,” he says. “I’m afraid that once we think we have it defined, it will be limited or compartmentalized.”
In contrast, from Alberta, here’s an article on a 2,000-acre farmer who gives a (common) mis-definition of Regen Ag that does not actually describe regeneration: “We’re trying to practise what we would call regenerative agriculture — trying to build a profitable, resilient system that’s maintaining a good level of production while reducing the amount of inputs we’re relying on.” Reducing inputs does not equal regenerative. That said, there are some tactical intercropping gems in here. Link
I love the fiery political commentary coming out of Australia. “The froth and bubble buffoonery of political opportunity… suggests that the National Drought Summit will be largely a waste of time and result in…” Regenerative agriculture?!? Link
Third General Assembly of Regeneration International happened in India. Doesn’t sound like a lot happened? And the organization’s newly clarified mission is to promote organic agriculture? Link
I think the nascent inclusion of regeneratively produced ingredients into health & beauty products is incredibly important. See short interview with the folks at Kaibae over at Beauty Independent – Link
Videos & Podcasts
“A Regenerative Secret” – New mini-film by Kiss the Ground, focused on the science and practice of regenerative grazing on Joyce Farms. Awesome drone shots of rotating cattle, those alone make this excellent 8 minutes worth watching. [screenshot]
What do Baobab, Seaweed, and Cacay have in common? Check out Lost Crops – The Documentary. In just 14 minutes you can see beautiful and important footage from Ghana to Colombia touching the community economic empowerment potential of regenerative agriculture and mariculture. Link
Cute but strange video from Patagonia Provisions. I find it a bit heavy-handed and fear-driven despite the regenerative agriculture message and digitized watercolor. This video is not going to get any large-scale farmers I know to change their practices. What do you think? Link
This farmer’s got 23 more inches of topsoil than his neighbor. From John Kempf, an interview with Gabe Brown. Link
“The Next Frontier in Regenerative Agriculture & the Power of Stories” – Poultry-centric pioneer and Ashoka Fellow Reginaldo Haslett-Marroquin offers great insights on his Regenerative Agriculture work. Link
(Top podcast this month) Investing in Regenerative Agriculture – Koen van Seijen covers a new $30 million fund creator Victor Friedberg of FoodShots Global. Their first focus? Soil. – Link
Agroforestry
AFR100: The African Forest Landscape Restoration Initiative aims to bring 100 million hectares of land in Africa into restoration by 2030. Excellent project. Link
California indigenous groups’ revive their fire and agroforestry traditions, upending years of ill-conceived management practices. Yurok and Karuk peoples are collaborating with California and US Forest Service to restore 5,700 square kilometers. Great article. Link
Sweet little Forbes interview with Reginaldo Haslett-Marroquin, 2018 Ashoka Fellow and creator of the “Tree-Range™” regenerative farming model. Link
Agroforestry gaining traction among mainstream timberland investors. First of its kind Report from leading forest products advisor RISI. Link
Free book from the World Agroforestry Centre on Climate Smart Landscapes. 445 Pages of multifunctional agroforestry in practice. Great academic resource with some fascinating practical details from around the world. Link
Business & Policy
First in the US Carbon Fee – $15 per metric ton of carbon emitted, increasing by $2 per year. Could raise $2.3 billion for clean energy investment and other carbon-reduction measures. – Link
Corporate Carbon: This Australian organization has developed over 100 projects focusing on building soil organic matter. Though it looks like a journal article, this is an interview with the founder – fascinating. Link
This Bangalore-based business just won a Goldman Sachs and Fortune Global Women Leaders Award for making a turning a farming video game into real life. Link
Important Event: The Regenerative Earth Summit is in less than 3 weeks. Leading businesses like Patagonia, North Face, Danone, Epic, Kashi, Lotus Foods come together with the the worlds 5th-largest commodities trader (Bunge), indigenous leader Winona LaDuke, regenerative ag pioneers (Fibershed, Savory Institute, Rodale Institute) and many more! I’ll be speaking on the panel “Growing Traceability and Transparency”. I look forward to seeing you there! Link
#Media is trending. Simple and stark regenerative agriculture meme from Kiss the Ground.
Ethan Soloviev’s big-picture interpretation of this month’s news:
As Koen van Seijen and I discuss in our audio highlights, the key trend to watch this month is the role of media in shaping public perception of regenerative agriculture.
With the quickly-growing number of consumer products making “regenerative” claims (see Epic’s product this month, North Face’s last month), more and more people will be looking or bite-sized information in the form of Youtube videos and Text/Image Memes.
Kiss the Ground is at the forefront of this media wave, consistently releasing high-quality and easy-to-digest documentary- and explainer-type videos.
But expect to see larger players with their own particular interests getting into the media game as well. See for example this meme produced (apparently) by General Mills earlier this year… look familiar?
The vast majority of General Mills’ products still come from farms that look like the one on the left. And “protect soil” comes from the Conservative agriculture paradigm, but is masquerading here as regenerative (I’ll write more about the distinctions in an upcoming paper).
Don’t get me wrong – I am overjoyed that General Mills (and soon, I predict) other large agriculture players are beginning to shift their paradigm towards regeneration. I just hope they can help uphold and evolve the integrity of a truly regenerative agriculture, instead of degrading it in their bid to profit from this year’s regenerative hype.
– Ethan Soloviev
Questions? Comments? Leave it below or send me an email – e@ethansoloviev.com
1. Farmer Del Ficke has an emotional story of personal trauma and regeneration that fed his family farm transformation. His awareness of culture is more nuanced and engaged than most I’ve heard about.
2. The story is emblematic of the “new” face of Regenerative Agriculture, the one that is growing the most quickly with large-scale farmers across the heartland of the United States and farming country in Australia. I’ll write more about this in my final note at the end.
Very important: Detailed overview of Savory Institute’s Land to Market™ program, the first outcomes-based regenerative ag standard. I think this is the best standard available and the one I recommend supporting. Link
From the Savory Land to MarketTM website; however this graphic was developed by Bill Reed of the Regenesis Group – I saw it in 2009, discussed in my post on the Regenerative Agriculture Continuum here.
Australian Farmers Driving Up Profits Through Regenerative Agriculture. “While debt has crippled many farmers over the past 12 years, NSW grazier Martin Royds increased his farm’s profits 230 per cent…” Link
Taking natural and organic cosmetic ingredients to the next level – “The ingredients that sustain and enhance people’s lives should also sustain and enhance their planetary home”. Great 3-article series on tropical regenerative agriculture at Finca Luna Nueva in Costa Rica – videos interviews included. Part 1, Part 2, Part 3
Towards Regenerative Fashion: “The North Face Adds Products Made Through Regenerative Agriculture.” I appreciate the clarity that North Face is using to describe the line of Fibershed-sourced wool: They’re still doing a full LCA, but they know the sheep & grazing capture carbon. Link
In case you missed it: The White House’s Deep Decarbonization Plan for the United States, which includes Carbon Farming and Agroforestry. Published 2016… I wonder if anyone in the current White House has read this;) Link
“The Future of Flavor” is regenerative agriculture. I completely agree. Link
“Sustainability isn’t enough” says Minnesota Ranching family. Aiming towards regeneration with no-till, cover crops, and grazing. Also see (despite the reporter’s grimace;) a pretty good video on the same farm on AgWeek TV (skip to 23:14) Link
Regenerative agriculture gets a nod (albeit a strange one sandwiched between techno-fantasies;) in Fast Company: “It’s the year 2038–here’s how we’ll eat 20 years in the future” – Link
Regeneration Canada launches new website, starts planning for 2019 Soil Summit. Link
Conflicting perspectives on drought in Australia – One farmer describes what regenerative grazing and tree planting have done for her land. Link
New book exploring path to regenerative agriculture – I’m looking forward to reading this! Link
Singer-songwriter Jason Mraz practices… regenerative agriculture?!? Link
From the Guardian: “If you want to save the world, veganism isn’t the answer”. While the biodiversity and economic results noted in this piece are impressive, I can only imagine what would happen if the farm used Holistic rotational grazing instead of extensive permanent paddocks. Link
Most people continue to use term “regenerative agriculture” to describe these 3 basic tenets of organic farming. Interesting little video. Link
Verizon Indycars and agriculture? “It will be an organic regenerative farm right outside the raceway gates.” Link
Short and interesting definition of Regen Ag from Modern Farmer, along with a bunch of short and interesting definitions of other ag terms. Link
“We’ve encountered active hostility from conventional farmers; but the regenerative techniques and science are coming out of both the organic and the conventional sectors. This is a huge opportunity to start bridging that gap.” Nice interview on soil, and the potential for transforming agriculture. Link
Regenerative agriculture is gaining momentum in Australia. A state Agriculture and Food Minister officially launched a Regenerative Farmers Network, saying “What I see very much from the farmers in the regenerative space is they’re not out there preaching to other people about what they should do, they are leading by example.” (Plus some harsh zings at Biodynamics;) Link
Tickling Trump’s ear – a fascinating editorial in a small-town USA newspaper tackles national politics, international trade wars, and (!) the promise of regenerative agriculture. Fascinating to see how far and wide the meme is spreading! Link
The Garden at the End of the World – Patagonia’s new piece promoting Regenerative Organic Agriculture in name, though mainly a sweet little story of a biointensive garden in Patagonia, Chile. Link
Podcasts
(Top podcast this month) Investing in Regenerative Agriculture – Follow-up on a story from last month Koen van Seijen interviews Satya Tropathi, chair of the board of the Sustainable India Finance Facility, a partnership between the United Nations Environment Programme, World Agroforestry Centre and BNP Paribas. Link
GreenBiz talks to Regen Network CEO Gregory Landua about blockchain and regenerative ag (skip ahead to 29:30 to hear this segment). They’ll be pitching at VERGE 2018. – Link
Exploring the connection between Organic and Regenerative Agriculture – Supplyside West Podcast with Jeff Moyer of the Rodale Institute – Link
Kiss the Ground on Food Startups Podcast – how to reverse climate change! Link
Innovation Forum: Mars, Nestlé, Unilever, Olam, Coca-Cola, and L’Oreal – At least on paper, these companies are beginning to explore regenerative agriculture and agroforestry – as they should be. Any deeper investigation I’ve done have indicated that their aspirations are far beyond their effects, but perhaps things are changing. Many will be speaking at the “Sustainable Landscapes Conference 2018” – Link
“6 reasons why the practice of Silvopasture will help save modern farming” – It’s important to see agroforestry systems that produce animal products getting more attention. With increasing global demand for meat, and the “animals are bad” narrative continuing to gain momentum, a third viewpoint can help reconcile the situation. Well worth the read. Link
Enhancing cacao production through regenerative agriculture. Great to have agroforestry & regenerative agroforestry integrated around a cacao cash-crop. Link
Photo: California Olive Ranch
Regenerative Investing & Business
Impact investing plants seeds of growth for small-scale farmers – some decent coverage from the Financial Times, more on ag-tech but with a regenerative farming mention for SLM Partners. Link
Nearly 400 investors with $32 trillion in assets step up action on climate change – Link and Link. Good start.
1/8 of Global Market Cap Now Committed to Science-Based Targets. An international collaboration between CDP, the United Nations, World Resources Institute and WWF independently assesses and verifies company emission reduction targets. Eventually, this group could even assess the positive carbon-sequestering activities that companies will integrate into their systems of supply. Link
With new $35m equity investment, California Olive Ranch says it’s looking towards Regenerative Agriculture. Olive trees do indeed have carbon-sequestering potential, but given the long-term drought situation and the predilection of California olive producers to plant massive monocultures (see photo;) it seems like a stretch. But I’d love to be proven wrong! Link
Photo: California Olive Ranch
A new proposal from the editor of ImpactAlpha: Rename ‘Generation Z’ to the “reGeneration”. Plus 6 investment trends to watch – Link
Dear Paul Hawken, I disagree: Regeneration is not “all about meeting current human needs.” Regeneration is much more than that, focusing on the potential of whole living systems. Aiming for people get to some minimum set of needs met is not enough. Nevertheless, I’m excited to see the next book:) Link to Interview
Management & Governance: Do you know how Holacracy is different from Regenerative Business? Link
Ethan Soloviev’s big-picture interpretation of this month’s news:
There are 5 primary intellectual and practical Lineages of people who are using the term “Regenerative Agriculture”. Each Lineage has a different definition, farming philosophy, and approach to growing their community. In the last year, one of them is quickly (but quietly) out-growing the others. I’ll write about these in more detail in another post soon, but here are the Five Lineages of Regenerative Agriculture:
1. Rodale Organic – Basic organic agriculture practices promoted by Rodale since the 1970s, re-dubbed “Regenerative Organic” in recent years and requiring the tenets of organic agriculture as a baseline. The focus is soil. CPG brands have been strongly promoting this lineage, most notably through the Regen Organic Certification.
2. Permaculture/Regrarians – Permaculture as a global movement loves the IDEA of regenerative agriculture, but for the most part fails to achieve significant levels of agricultural production. Regrarians, emerging from permaculture, has for decades integrated Holistic Management, Keyline, and ecological design processes at farm-scale around the world.
3. Holistic Management – promoted by both the Savory Institute and Holistic Management International, focusing on a comprehensive decision-making framework designed for animal-centric ecosystem regeneration. Last month Savory released their Land to Market Ecological Outcome Verification system, with backing of some significant food brands.
4. Regenerative Paradigm – over 50 years ago, the term ‘Regenerative’ was developed by Charles Krone to describe a radically different paradigm of approaching human and systems development. Guided by the Carol Sanford Institute, a small but effective community of practice including Regenesis, Terra Genesis International, and others has applied the paradigm to Business, Design, Planning, Education, and Agriculture.
5. Soil Profits / No-Till / NRCS – Typified and led by Ray Archuleta, Gabe Brown, and others, this lineage draws practices and inspiration from other Lineages but appeals strongly to conventional farmers by eschewing the dogmas of organic agriculture and focusing on bottom line profits through increased soil health.
This final Lineage is the one that I see quietly experiencing exponential growth – dominating the Regen Ag mentions of middle-America newspapers and actually being adopted by mainstream conventional farmers.
By bypassing prejudices against ‘organic’, and allowing farmers to still use synthetic inputs, this lineage is received openly enough to then show the economic arguments for decreasing inputs and improving soil through good crop rotation, no-till, and grazing practices
The narrative that something as effective and sexy as “Regenerative Agriculture” is available to conventional farmers is a big deal. While I think this lineage misses opportunities through its incompleteness and dis-integrative approach, I believe it is incredibly important for the world to watch and support its growth and evolution.
– Ethan Soloviev
P.S. If you’re interested in some in-person learning, I recommend the upcoming Regenerative Earth Summit – I’ll be speaking there along folks from Patagonia, North Face, Eileen Fisher, Savory Institute, Fair Trade USA, Rodale Institute, and the American Sustainable Business Council. I hope to see you there!
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Here’s a short & sweet primer on carbon farming, mislabeled as regenerative agriculture:) Larger and larger venues picking up on the concept, exploring it with great interest and low rigor. – [Link]
Succinct introduction to regenerative agriculture in ‘The Conscious Carnivore Guide’ from the New Food Economy. – Link
There’s slow but steady news of small farms aiming for regenerative agriculture trickling into mainstream press: Like here from western Canada, here from southern Minnesota USA, and here from North Carolina USA.
This industrial greenhouse operation growing growing mostly non-organic with chemicals claims they will go regenerative… I’ll believe it when I see it! – Link and Link
Ben Dobson and the good folks at Hudson Carbon offer a new write-up (kind of like their extended definition) of regenerative agriculture. Includes some interesting ecosystem-derived insights. The group’s practical on-the-ground work and scale are outstanding, though I think their mostly-soil focus misses the deeper layers of Regenerative Agriculture that are possible. – Link
You can now grow monoculture corn, till, spray pesticides, not be organic, not necessarily increase soil carbon, and still be a “Regenerative Farm”. Amazing how fast the watering-down is proceeding. – Link
Aside from the flagrant mis-use and banalization of “regenerative”, the results from this peer-reviewed article are awesome and encouraging! Turns out basic conservation ag practices increase farm profits and have some positive effect on biodiversity. – Link
Some quotes from the article [brackets are my addition]:
“Pests were 10-fold more abundant in insecticide treated corn fields than on insecticide-free [so-called] regenerative farms,”
“[So-called] Regenerative fields had 29% lower grain production but 78% higher profits over traditional corn production systems”
“Profit was positively correlated with the particulate organic matter of the soil, not yield”
“Simply applying individual regenerative practices within the current production model will not likely produce the documented results.”
Are 20 million acres of land really going to transition to regenerative agriculture? Here’s a UN project scaled with massive government support and an innovative public/private financing system. World Agroforestry Centre involvement; key will be “placing farmers at the forefront of knowledge creation and dissemination.” – Link
Podcasts
(Top podcast this month) Investing in Regenerative Agriculture – My friend Koen van Seijen interviews up-and-coming organic grains powerhouse Pipeline Foods. I recommend listening to his whole series. – Link
Rodale Institute scientists explain their case for regenerative ag. Rodale’s perspective is mostly focused on tried-and-true organic farming practices that produce small increases in soil carbon – there’s a lot more that can be done if trees are added to the mix through agroforestry. – Link
Ecosystem Diversity Prevents Insect Pressure with John Kempf. – Link
A Cattle Farmer & Consultant jam on regenerative ag. – Link
Agroforestry
World Bank leads an effort to promote agroforestry for major commodity crops (Corn, Soy, Palm Oil), also explores crops that should be grown in agroforestry systems (Cocoa, Coffee, Shea). – Link
Propagate Ventures Interviewed on their agroforestry investment model. These guys are fun. – Link
Investing
Food Tank interviews Wood Turner of Ag Capital, who have recently adopted the term “Regenerative Agriculture” without any apparent change in their large-scale monoculture operations. The perennial nature of their crops (Hazels, blueberries, citrus) does indeed make them more likely to have a net-positive impact — but as far as I can tell they haven’t documented it, or done anything deeper than using a new word. Nevertheless, this is a good read. – Link
3 Trillion committed to invest in “companies that factor climate risks into their strategies”. While at first glance this might seem great, it will not lead directly to regenerative agriculture or even much change from business as usual – many global petroleum companies put a lot of focus on upcoming climate risks… – Link
Wide Open Ag raises $5m (AUD) in IPO on ASX exchange. Company claims to be doing “diversified, regenerative agriculture”. They use the “4 Returns” Framework developed by the Commonlands Foundation. – Link
$15m Raise – Midwestern Bio-Ag is a stalwart in good organic agriculture practices, products, and support. They’re partnering with General Mills (including a multi-million dollar investment) on the Gunsmoke Farms project, which while touted as “regenerative.” Looks like it will basically be organic. – Link
Six Lessons from Investor Survey As land-grabbing continues and local communities fight back, it is imperative for investors to consider land rights when making agricultural or natural resource investments. USAID surveys the field and presents 6 key findings. (They’re kind of obvious :/ but it’s a good start.) – Link
Related, and more interesting: Indigenous peoples manage or own more than 25% of earth’s land?!? Thank goodness. – Link
Sail Cargo – Here’s a far-out investment opportunity from the past, for the future. Carbon-negative sail-trade of regenerative agroforestry product. I recommend going through the investor booklet. – Link
Regenerative Business
Leadership is not about motivating or inspiring people. Wait, what? – Link
This business has been rocking it for a while. Great article on Dr. Bronner’s regenerative agriculture work – Link
Herbal infused drink-maker REBBL raises $20 million to continue growing – Link
Competition for regeneration – Still a long ways to go until a functional business sprouts here, but the initial numbers sound good… Link
Ethan Soloviev’s big-picture interpretation of this month’s news:
“Regenerative” Agriculture has within the last 6 months exploded beyond it’s previous audience and advocates, who were primarily in the permaculture and holistic management communities. With its quick expansion has come immediate watering-down, with most people now thinking that regenerative agriculture just a few basic conservation agriculture practices. (I beg to differ – see this white paper for details.) Even non-organic farms practicing tillage, using insecticides, and not certified organic can be “regenerative” – without regard for whether or not they are actually regenerating anything.
Following General Mills’ lead, other Ag & Food business conglomerates will also announce “regenerative” initiatives. I predict that Bayer-Monsanto and others will start promoting “Regenerative” agriculture within 24 months.
What does this mean? The greenwashing will continue to grow in scale and brazenness. The farmers and entrepreneurs working towards deeper levels of regenerative agriculture will continue their work with integrity, but it will be harder for them to stand out and differentiate their offerings. Certifications like the “Regenerative Organic Standard” won’t do much to help, because their checklist-format criteria can’t account for the unique brilliance of individual farms and farmers.
I hope I’m wrong. Stay tuned in the coming months to find out.
– Ethan Soloviev
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